Tuna Tongol Chunk in Vegetable Oil (Longtail Tuna)

Tuna Tongol Chunk in Vegetable Oil (Longtail Tuna)

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Superior   : the meat is whiter, less fishy, with smoother texture
Seasonal  : this tuna species can only be caught twice a year
Species    : tuna has many different species. This variant uses Longtail Tuna, which is a higher species compare to the commonly marketed skipjack tuna. 

Always great with : salad, bread, or anything that requires less to no dressings

1 tin : 185 gr NW
*all variants of our canned tuna use soybean oil

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